Emerging Chefs’ at The Old Bakery

In partnership with Lincoln College, our talented kitchen and front-of-house students will be joining us, ready to put their skills into practice and give you a fantastic evening to remember.

Why not come and enjoy a meal prepared by our Level 3 Professional Cookery students under the watchful eye of our Head Chef, Phil Cooke. This is a chance for our learners to design, produce and serve some delectable dishes while experiencing the rush of a full service. Aided by our in house -team, it's also a chance for Level 3 Hospitality students to showcase their advanced front of house skills. This is always an amazing evening, with menus incorporating new ideas as well as some Old Bakery favourites.