The Bronze Pig’s vision for uncompromised quality is underlined by the decision to have a selective menu to match the intimate and unique styled restaurant.
The meats and vegetables are sourced locally, the fish comes from renewable sources and from the British shores whenever feasible. The Bronze Pig’s choice of wines is based on the recommendation of a sommelier to offer choices from the old world and a couple from the new world that would enhance their dishes.
things to do in the area
Visit Lincoln Visitor Information Centre for all information you want to know about the City of Lincoln - where to visit, what’s on and...
The last of nine windmills that once stood on the Lincoln hill top and the last working mill in Lincoln, built in 1798....
Lincolnshire is a wonderfully diverse county to explore by bike and this route will allow you to experience many different aspects of...
Lincoln & Surrounding Areas