The Bronze Pig’s vision for uncompromised quality is underlined by the decision to have a selective menu to match the intimate and unique styled restaurant.
The meats and vegetables are sourced locally, the fish comes from renewable sources and from the British shores whenever feasible. The Bronze Pig’s choice of wines is based on the recommendation of a sommelier to offer choices from the old world and a couple from the new world that would enhance their dishes.
Accessible
Toilets
Groups Welcome
opening times
Coronavirus restrictions remain in place. Stay Local. Read a summary of Step 2 changes in effect from Monday 12th April 2021, details of what you can and cannot do and proposed dates for further reopening here. Please check services available directly before travelling, booking or making plans.