The Bronze Pig

The Bronze Pig’s vision for uncompromised quality is underlined by the decision to have a selective menu to match the intimate and unique styled restaurant.
The meats and vegetables are sourced locally, the fish comes from renewable sources and from the British shores whenever feasible. The Bronze Pig’s choice of wines is based on the recommendation of a sommelier to offer choices from the old world and a couple from the new world that would enhance their dishes.